Product specification
safaagro.com
safaagro.com
Egg Products
Chilled Whole Egg Liquid
Fresh Egg Goodness, Ready to Use.
Physico-Chemical Characteristics
| pH | 7.0 – 8.0 |
| Fat Content | Min. 9.0% |
| Protein Content | Min. 10.0% |
| Total Ash | Max. 1.2% |
| Total Solids | Min. 23% |
| Appearance | Normal taste, odour & natural egg colour |
Microbiology Characteristics
| Standard Plate Count | ≤ 5000 cfu/g |
| Coliforms | ≤ 10 cfu/g |
| E. coli | Absent |
| Salmonella (25g) | Negative |
| Staphylococcus aureus | Absent |
| Yeast & Mold | ≤ 100 cfu/g |
| L. monocytogenes (5x1g) | ≤ 100 |
| Enterobacteriaceae (1g) | <10 |
Packaging
Non-Woven Fabric Bags, PP Bags or Jute Bags as desired in the following sizes Non-Woven Fabric Bags: 5Kgs, 10Kgs, 20Kgs, 25Kgs PP Bags: 25Kgs, 50Kgs Jute Bags: 10Kgs, 20Kgs, 40Kgs
Storage
Keep in cool and dry place, store in ambient temperature Protect from moisture and direct sun light Consume once the bag is opened or keep frozen
Safa Agro Pvt. Ltd. · 808A, Tower A1, Corporate Park, Sector 142, Noida – 201305, Uttar Pradesh, India · +91 83769 28325 · exports@safaagro.com
Specification as published by Safa Agro. Contact the export desk for lot-specific documents.
Specification as published by Safa Agro. Contact the export desk for lot-specific documents.