Sugandha rice is known as the sister of 1121 basmati rice with an extra-long length. It is not the part of basmati rice yet, it has a pleasant aroma and taste. It is basically a raw, steam parboiled white rice which produces an exotic aroma while cooking and has a mouthwatering taste. The nutritional value of Sugandha rice is also very high, thus their demand in households and restaurants is always at its peak.