Fine Wheat flour is produced by milling cleaned wheat seeds in a roller flour mill. Wheat flour is free-flowing and dry to the touch. It is white to creamy in color and free from any visible bran particles.

Wheat flour has a characteristic taste and flavour, but is free from undesirable smell & musty flavour. Wheat flour is free from insects, fungus infection, dirt, rodent contamination, and other extraneous matter.