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Linseed is the highest dietary source of plant lignans, containing 100 – 800 times than any other source. Due to their tiny size, it is nearly impossible to chew each individual seed, and for this reason, ground linseed meal is the most effective option.
Note, this is an unprocessed agricultural product. Therefore, at times, parameters such as shape, size, colour, and moisture level may vary from typical values. While every endeavour is made to supply a consistent product, in years of extreme weather, allowances may have to be made.
12 months from production date
Clean, dry, cool area, free from infestation, recommended Temperature 0-15°C
Characteristic | : | Free of chemical taints, residuals or odours.Residual levels conform to current regulations |
Cadmium | : | <0.3mg/kg |
Lead | : | <0.1mg/kg |
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| : | Honey amber to reddish brown with minimal discoloration. |
Size | : | 3-4 mm long |
Texture | : | Firm not brittle or soggy |
Moisture | : | 9% Max |
Appearance | : | Small brown oval shaped seeds, bright shiny |