Guava Pulp

Guava Pulp

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Guava Pulp

Home / Guava Pulp

Pure Guava, Pure Goodness.

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Guava Pulp is prepared by extracting the pulp obtained from mature Guava. These are made from selected varieties of Guava. Fully matured and ripened Guava are harvested, quickly transported to fruit processing plant, inspected and washed. Selected high quality fruits go to the processing section, The selected Guava fruits are then washed again, blanched, pulped, deseeded, centrifuged, homogenized, concentrated when required, thermally processed and aseptically filled maintaining commercial sterility.

  • Nutrient-Rich Superfood
  • Digestive Health
  • Antioxidant Protection
  • Heart Health Benefits

Our Applications

Guava Pulp adds tropical sweetness to smoothies, jams, and desserts. It's packed with vitamin C and dietary fiber for wellness-focused recipes.

Beverages

Bakery

Dairy

Baby Food

Chemical Characteristics

Brix :9° Min
pH : 3.9 - 4.2
Acidity % : ≤ 1.8% As anhydrous Citric Acid

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Microbiological Characteristics

Aerobic Plate Count : 0 cfu/gm
Yeast : 0 cfu/gm
Mould : 0 cfu/gm
Anaerobic Bacteria : 0 cfu/gm

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Physical Characteristics

Color : creamy white/pink
Texture : Smooth texture and homogenized
Flavor : Natural flavor of Guava and free from burned, cooked or any of flavor taste
Appearance : Guava Pulp is processed without pips, seeds and peel

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Packing and Shelf life

Packed in Aseptic Bag in Drum using a poly liner.
Aseptic Bags: 215Kg/Drum
Cans/Carton : 6x3.1kg

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Storage

Keep in cool and dry place, store in ambient temperature (4~8°C)
Protect from moisture and direct sun light
Consume once the bag is opened or keep frozen
Free from preservatives or artificial colors

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