Whey protein isolate is filtered further than WPC to remove most of the lactose and fat, giving a protein content of around 90% or more. It is the choice where clarity, low lactose or the highest protein per serving matters.
Applications
- Clear and ready-to-drink protein beverages
- High-protein bars with low sugar
- Low-lactose formulations
- Medical and clinical nutrition
Supply
Grade, packing and origin are confirmed with each offer. Send us your specification or application and we will match it.
Dairy
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