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1121 Basmati Rice boasts the longest grain among all rice varieties worldwide. Celebrated for its remarkable elongation after cooking, tender texture, and subtle aroma, it is a top choice for biryani and gourmet cuisine. This premium rice is highly favored across the Middle East and European markets.
1509 Basmati Rice is a high-yield hybrid with slightly shorter grain than 1121 but excellent cooking results. It cooks faster and remains fluffy with a mild aroma, making it ideal for restaurants and households.
1718 Basmati Rice is a newer variety known for its disease resistance, aromatic nature, and exceptional grain length. It provides the same authentic basmati flavor with improved productivity.
1401 Basmati Rice is a fast-growing variety known for its long, slender grains and reliable cooking quality. Its cost-effectiveness makes it a preferred choice for bulk use in commercial kitchens and for packaging in the retail market.
Traditional Basmati Rice is the original, heirloom variety known for its rich aroma, superior taste, and fluffy texture. Aged naturally, it delivers the authentic basmati experience and is ideal for royal feasts.
Sugandha Basmati Rice is a cost-effective alternative to traditional basmati. It offers long grains and a pleasant fragrance, making it perfect for regular consumption and commercial cooking.
Pusa Basmati Rice is a popular hybrid variety known for its high yield and authentic basmati taste and aroma. It is extensively used in household kitchens and by the food service industry for its consistency and quality.
Non-Woven Fabric Bags, PP Bags or Jute Bags as desired in the following sizes
Non-Woven Fabric Bags: 5Kgs, 10Kgs, 20Kgs, 25Kgs
PP Bags: 25Kgs, 50Kgs
Jute Bags: 10Kgs, 20Kgs, 40Kgs
Keep in cool and dry place, store in ambient temperature
Protect from moisture and direct sun light
Consume once the bag is opened or keep frozen
